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Corruption: a Ukrainian soldier officer made soldiers prepare and sell shawarma instead of fighting!

  • Uh I mean i cook food for a living and Id rather do that than get shot at in the mud, I wouldn’t say it’s “easy” but “easier than war”? Sure unless you’re also getting shot at while you cook

        • Carl [he/him]@hexbear.net
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          3 天前

          Half the military cooks now are contractors, so you don’t even have to wear fatigues to spend four years on a military base making spaghetti anymore.

        • I would fucking hate just making spaghetti

          At my job we have two huge steam kettles that can cook 20Ib of dry pasta at once (well, more if we had a bigger colander but also that’s about the limit of my strength to carry) in one while the other is full of ice to cool it down. I can cook enough pasta to feed like 300-400 in an hour, easily, while doing other stuff

          If ALL HE DID was pasta then I imagine he was making pasta for 3000+ per day

          • Keld [he/him, any]@hexbear.net
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            3 天前

            I think he also made the sauce, or at least i assume so. But according to him he made spaghetti every day for his entire enlistment

            • Can’t believe they didn’t try to shake it up a bit like idk do some sesame linguini one day or like a cajun chicken pasta with a cream sauce another day but I guess I shouldn’t be surprised I cook better food with more variety for college students than sailors

              With the quality of food I’m imagining honestly I’m surprised they didn’t just buy canned meat sauce

                • LeeeroooyJeeenkiiins [none/use name]@hexbear.net
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                  3 天前

                  Im good either way no pressure if you forget <3 we use 6Ib cans of canned sauce as a base but they usually put that out by itself as marinara for the plain pasta and add meat and other things for stuff like baked ziti or spaghetti