AmericaDelendaEst [comrade/them]@hexbear.net to food@hexbear.netEnglish · 1 year agoGreen Beanishexbear.netimagemessage-square19fedilinkarrow-up151file-text
arrow-up151imageGreen Beanishexbear.netAmericaDelendaEst [comrade/them]@hexbear.net to food@hexbear.netEnglish · 1 year agomessage-square19fedilinkfile-text
minus-squaremiz [any, any]@hexbear.netlinkfedilinkEnglisharrow-up1·1 year agomushrooms are a good idea, depending on texture. I bet a little bit of TVP or something could stand in for the minced pork
mushrooms are a good idea, depending on texture. I bet a little bit of TVP or something could stand in for the minced pork