

Did you read the article you linked? It doesn’t talk about saturated fats being good but instead talks about the protective effects of olive oil, nuts, and omega 3s. The best part about it is they talk about how the linoleic acid is one of the protective elements and linoleic acid is the “scary” thing about seed oils as they are our primary source of linoleic acid… as a whole though it wasn’t a study or even a meta review it was just an editorial as in no data was actually analyzed
By definition olive oil is a vegetable oil unless you want to go by taxonomic terms where it would be a fruit oil (since vegetables are not a term in official taxonomy which is why tomatoes are also fruits)
Whole grains are also by definition complex carbs
A pound of bacon (16 strips) is over 2400 calories and can be consumed fairly easily by the average person in a single sitting especially if you contrast that to eating lower fat food like chicken breast which you would need to eat 4.5 pounds of or rice that you would need to eat over 3 cups of (uncooked) to get the same amount of calories. I am not saying fats are evil but the argument that they fill you up faster is just wrong
High healthcare costs also add to childhood mortality as parents are less likely to bring their kids in for preventative care