Ceramic? Stainless steel? What should I get? I’m getting a lot of mixed answers and “AI” bullshit from trying to research it myself.
Ceramic? Stainless steel? What should I get? I’m getting a lot of mixed answers and “AI” bullshit from trying to research it myself.
Not unless youre using gas.
So I guess the “Oven safe but do not put on stovetop” stuff is just because of the temperature differential?
Probably