Alaskaball [comrade/them, any]@hexbear.netM to Main, home of the dope ass bear.@hexbear.netEnglish · 4 months ago(Cw: pizza) Ameri-crackers be bickering over whether or not pineapple and Canadian ham pizza is good or nah, but be ignorant of the existence of Swedish banana, curry, and salt pork pizza.NSFWhexbear.netimagemessage-square23fedilinkarrow-up146file-text
arrow-up146image(Cw: pizza) Ameri-crackers be bickering over whether or not pineapple and Canadian ham pizza is good or nah, but be ignorant of the existence of Swedish banana, curry, and salt pork pizza.NSFWhexbear.netAlaskaball [comrade/them, any]@hexbear.netM to Main, home of the dope ass bear.@hexbear.netEnglish · 4 months agomessage-square23fedilinkfile-text
Here’s an article to go with your eye candy. https://www.smithsonianmag.com/travel/bananas-and-curry-on-pizza-thats-how-the-swedish-do-it-180984961/
minus-squareIvarK [none/use name]@hexbear.netlinkfedilinkarrow-up3·4 months agoNo, just standard tomato sauce. It’s paired with curry seasoning fairly often but not always. A personal favorite is: Beef Pork Mushrooms Bearnaise sauce (suuuper common condiment here, basically as widespread as mayo or ketchup) Banana Onion and/or bell peppers
minus-squareinfuziSporg [e/em/eir]@hexbear.netlinkfedilinkEnglisharrow-up1·3 months agoIn lots of tropical countries in Africa and the Americas, you see plantains as a major presence in cooking. They’re like a barely-sweet, starchier banana and I suppose they’d fit this niche well.
No, just standard tomato sauce. It’s paired with curry seasoning fairly often but not always.
A personal favorite is:
In lots of tropical countries in Africa and the Americas, you see plantains as a major presence in cooking. They’re like a barely-sweet, starchier banana and I suppose they’d fit this niche well.