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Cake day: July 6th, 2023

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  • They don’t, they’re a distinct third thing with a distinct third type of cells

    They are, however, more closely related to us animals than they are to plants. As in, our last common ancestor is less far back.

    Also, unrelated to your comment, but related to the post: vegetable isn’t a botanical term, but a culinary term. So, there’s no bioligical basis for vegetable in the first place, so there’s no issue with counting mushrooms among them. Sure, it’s a bit inconvenient that the word ‘fruit’ is both a culinary and a botanical term in English, and there’s overlap to it, but that doesn’t mean it’s somehow illogical that some things are culinarilu fruits but not botanically, and vice versa.






  • If there’s one thing that unites all European cultures it’s poking fun at one another within a country for local language variations.

    That said, chocolatine sounds like a biscuit. But then pain au chocolat is also what they’re called outside France.




  • Droggelbecher@lemmy.worldtoRance@jlai.luIncreasing
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    16 days ago

    It’s the literal translation of the word croissant.

    Trivia: the OG croissant was likely made in Vienna and named after the German word for mountain peak, ‘Gipfel’. They’re still called variations of that in Austria and Switzerland, maybe Bavaria too?

    I guess it kind of makes sense that it would make the transition from being named a mountain peak and being named an increase/incline?