Cool Guides@lemmy.caEnglish · 3 months ago

Guide to Stir-Frying

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Guide to Stir-Frying

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Cool Guides@lemmy.caEnglish · 3 months ago

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trashboat@midwest.social
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ELI5 I noticed cornstarch in each of the sauces listed here, what purpose does it serve?
- Trex202@lemmy.worldOP
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  Cornstarch is used as a thickening agent, helps the sauce stick to the other ingredients.

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